How to Grill Chicken That's Perfectly Juicy?

by Shima Sada April 06, 2023

Grilling chicken is a delicious way to enjoy this protein-packed food. Here are the steps to follow for grilling chicken on your grill:

Preheat your grill: Heat up your grill to medium-high heat.
Prepare your chicken: Rinse the chicken with cold water and pat it dry with paper towels. Brush chicken with olive oil or your favorite marinade. This helps to keep the chicken moist during cooking.
Add flavor to the chicken: Add salt, pepper, and other seasonings that you like to the chicken. Tips: It is reccomende to use a Marinade Meat Injector. You can get premade marinade to inject into meats, or make your own, but this kit is a must have. It keeps meat from drying out but also adds so much flavor. It's really easy to use as well.
Grill your chicken: Put your chicken on the grill with a Chicken Roaster Rack , and then cover it. Cook each side for about 6-7 minutes, or until the internal temperature of the chicken reaches 165 F. Use a Meat thermometer to check the temperature of the chicken.
Rest your chicken: Put on Heat-Resistant Gloves and take the chicken off the grill. Let it stand for about 5-10 minutes. This helps to keep the chicken moist and juicy.
Enjoy: Cut the chicken into slices or serve it whole. Enjoy your delicious grilled chicken!

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